Experience truly authentic fresh local cuisine at Lina’s Mexican Cantina, where you can enjoy breakfast, lunch, and dinner overlooking the sapphire blue Caribbean Sea. A soaring open-beam palapa roof, gentle breezes, and casual-chic ambiance transport you to tropical paradise for every meal.
We use only the finest local ingredients, including local seafood caught daily, abundant fresh local fruits and vegetables, and herbs from our local organic herb garden. From homemade granola, omelets, and fruits to ceviche, steak, salads, and savory authentic Mexican dishes, everything is made with the utmost care and served in generous portions.
Everyone who visits La Zebra loves our bar and lounge, where you can stretch out under a coco palm with the sand between your toes and one of our famous cucumber margaritas or mojitos in hand. Choose from fresh juices, fine spirits, beer, wine, and an extensive selection of tequilas and mescal. How seriously do we take our cocktails? We use an antique hand crank to press our own sugar cane juice fresh each day. Have you ever had a mojito sweetened with fresh-pressed sugar cane juice? We didn’t think so.
From chef Lina to the folks behind the bar, you’ll find our staff are a friendly group that are easy to get to know. We might be at work, but we still like to have a good time, especially on Sundays, when we barbecue early and dance late. It’s the perfect way to end the week—or start it! It’s time to brush up on your moves with a free salsa lesson. As night falls and the band begins to play, we dance beneath the stars to live salsa music even the locals can’t resist.